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  • Product name: Brocoli P.E.
  • Product Number: 011
  • Views : 500
  • Sold amount: 0Piece

 

English Name: Broccoli P.E.
Latin Name: Carthamus tinctorius L.
Plant Description: Broccoli is a plant of the mustard/cabbage family Brassicaceae. It is classified in the Italica cultivar group of the species Brassica oleracea. Broccoli has large flower heads, usually green in color, arranged in a tree-like fashion on branches sprouting from a thick, edible stalk.
Use part: Whole herb
Specification: 10:1
Standard of quality:

Item Specification  
Assay(By UV) 10:1  10:1 
Chemical & physical control
Identify Specification Test result
Appearance Brown Yellow fine Powder Conformed
Taste Characteristic Conformed
Odor Characteristic Conformed
Particle size 80Mesh 100% pass
Loss on drying ≤5.0% 4.25%
Ash ≤5.0% 0.002%
Heavy metal ≤10PPM Conformed
    As ≤2ppm Conformed
    Pb ≤2ppm Conformed
Pest residual Absence Conformed
Microbiological control
Total plate count ≤1000CFU/GM Conformed
Yeast & mold ≤100CFU/GM Conformed
Salmonella Absence Conformed
E.coli. Absence Conformed
Conclusion Conformed with in-house standard
 

Action: The anticancer function of Broccoli Plays an important role in research field of both Western countries and Japanese in recent years. It is not only nutritious, but also the famous "cancer fighter", especially in fighting against gastric Cancer, breast cancer, skin cancer etc.

Storage:Store in cool &dry place. Keep away from strong light and heat.
Shelf life:2 years when properly stored.
Packing:Double plastic bag of foodstuff inside, cardboard drum outside, (25kg/drum).